In my neverending quest to think of things that my children might eat I googled “egg muffins”, and made these. They’re like mini-frittata, handy for breakfast or lunchboxes. My eldest wasn’t a fan but the smaller two loved them, Miss L seeking a third one. You can play around with…
The cutting I have of this recipe calls them “Sweetcorn Fritters” so I guess that’s what they are, but in our house we call them what we think they are, which is Sweetcorn Pancakes. To me fritters are what you get the Chinese restaurant, deep fried fruit in batter, and…
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